Working with Nature: A Sustainability Event at Vergenoegd Löw

We joined Vergenoegd Löw's managing director Corius Visser, their new farm manager Christiaan Cloete, and soil scientist Bennie Diedericks on the farm to learn about their approach to regenerative, sustainable farming. Calling it a "back to the future" way of farming, Corius explains that it is a progressive, adaptive approach that combines heritage farming with precision tools and a new understanding of climate, soil, human, and crop relationships. The point of combining tradition with technology, he stresses, is to create quality wines that are in balance with their terroir and true to the estate’s almost 330-year heritage.

Click HERE to read about Vergenoegd Löw's "back to the future" farming approach.